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Cream – Plain

Sterilised cream from Dr.Kitchen is a premium dairy product renowned for its rich, smooth texture and extended shelf life. Ideal for enhancing the flavor and consistency of soups, sauces, desserts, and beverages, it can also be whipped and used as a decadent topping for cakes and pastries. Made from the finest ingredients, Dr.Kitchen’s sterilised cream guarantees a delicious addition to your culinary creations, meeting the highest standards of quality and excellence.

 

Brands

Dr.Kitchen
Packaging Used:

Primary Packaging: Food-grade tins
Secondary Packaging: Printed corrugated cartons
Ingredients:

Skimmed Cow’s Milk powder, Pure refined vegetable oil, Or butter fat Emulsifiers & stabilizers (E401, E407, E339, E471)
Technical Specification:

Total Solids: 30.5% Fat: 23.5%, Milk Solids not Fat (MSNF): 7%
Preservation Method:

Sterilized by retort process
Packaging Size:

100g X 48, 110g X 48, 120g X 48, 155g X 48, 170g X 48
Packaging Type:

Cans, 2pc, 3pc
Qty per 40ft Trailer:

100g X 48 (3900), 110g X 48 (3500), 120g X 48 (3400), 155g X 48 (2880), 170g X 48 (2600)
Storage and Distribution:

Store in cool and dry place. Refrigerate after opening. Transportation in ambient temperature
Intended Use:

Ready to use and can be used for further processing
Sensitive:

None
Shelf Life:

12 months, 18 months and 24 months
Qty per 20ft:

100g X 48 (2600), 110g X 48 (2600), 120g X 48 (2600), 155g X 48 (2130), 170g X 48 (2130)

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